Explore Global Tastes Through Innovative Cooking
Master international cuisines with hands-on techniques that bring genuine flavors from across the globe to your home
Your Culinary Adventure Unfolds
Each stage boosts your confidence as you explore authentic methods from diverse cultures
Foundations Unveiled
Start with essential knife skills and ingredient selection. You'll learn how different cultures approach basic preparation techniques, from French mise en place to Indian spice toasting methods.
Regional Exploration
Immerse yourself in specific cuisines through hands-on sessions. Each module centers on a region - Thai curry pastes one week, Italian pasta making the next.
Skill Mastery
Perfect specialized methods like stir-frying, braising, or fermentation. These sessions blend traditional techniques with contemporary kitchen efficiency.
Creative Cooking
Develop your unique cooking style by merging techniques from various traditions. Create signature dishes that express your tastes and cultural interests.
Global Cuisine Intensive
Our comprehensive program guides you through six major world cuisines over eight months. Each session blends cultural context with practical cooking skills, giving you knowledge and confidence in the kitchen.
- Small-group sessions with up to 8 participants
- Professional-grade kitchen gear and high-quality ingredients
- Recipe collections and technique guides for home practice
- Guest chefs from featured cuisine regions
- Cultural dining experiences and food history lessons
Our Community Impact
Real results from enthusiastic home cooks who joined our programs
Stories From Our Kitchen
Hear how our students have grown their cooking skills and cultural appreciation
Before joining StreamWharfGreen, I was intimidated by anything beyond basic Indian dishes. Now I confidently prepare Thai curries, make fresh pasta from scratch, and even attempt Japanese techniques. The instructors made every cuisine feel approachable and connected to its cultural roots.